Lunch Boxes

…some of the lunch boxes we do

Vegetarian

Charred butternut squash with lightly pickled red onion and cardamom coconut yogurt

Saffron infused rice with fresh herbs, chickpeas and pomegranate molasses

French green bean and orange salad with baby spinach, olives and toasted pumpkin seeds

Sweet and sour aubergine with puffed rice

Lentil salad with cherry tomatoes and mint

Roasted cauliflower with cumin

Cucumber and poppyseed salad Watercress

Freekeh with cucumber, tomato, red onion, mint, parsley, olive oil and lemon

Roast sweet potato with toasted cumin

Humus with caramelised onion and pomegranate molasses

Tahini and lime yogurt

Baby leaf salad

Bulgur wheat, cherry tomato salad with parsley, lemon, olive oil, toasted pumpkin and sunflower seeds

Roast peppers, courgettes and aubergines

Artichoke hearts

Baby leaf salad

Fragrant saffron coconut rice with dried fruit and rose petals

Spiced carrot salad

Cucumber and poppy seed salad

Roast aubergine with toasted pine nuts and pomegranate

Fish

Roast fillet of salmon with pesto

Charlotte potatoes and green beans in a caper and shallot dressing

Roast mediterranean vegetables

Green salad

Meat

Soy, ginger and honey marinated chicken

Brown basmati and wild rice with broad beans, peas, sugar peas and spring onions in a ginger, lime, chilli, coriander and soy dressing

Asian slaw with toasted pumpkin and sunflower seeds

Chinese cabbage

Grilled chicken in lemon, thyme, garlic and olive oil

Couscous salad with cherry tomato herbs, lemon, olive oil and toasted pumpkin and sunflower seeds

Roast courgette

Baby leaf salad

Grilled pesto chicken

Charlotte potatoes and green beans in a caper and shallot dressing

Roast mediterranean vegetables

Green salad

Chicken marinated in rose harissa

Fragrant saffron coconut rice with dried fruit and rose petals

Spiced carrot salad

Cucumber and poppy seed salad

Roast aubergine with toasted pine nuts and pomegranate